Laila Green Lentils are a nutritious and versatile plant-based protein, offering a peppery flavour and firm texture that holds up well after cooking. These lentils are a staple in Indian and Southeast Asian cuisine, ideal for preparing dals, curries, soups, salads, dosas, and pasta dishes.

Product Features:

• Traditional ingredient used to enhance the richness and depth of meals
• Can be used in a wide variety of vegetarian dishes
• Maintains firm texture even after cooking
• Requires soaking and proper cooking for best results

Benefits:

• Excellent source of plant-based protein and dietary fibre
• Supports healthy, balanced diets with natural nutrition
• Easy to incorporate into everyday home cooking
• Trusted quality from Laila Foods, a brand known for culinary excellence

Product Information:

• Net Weight: 1Kg
• Storage: Keep in a cool, dry place to prevent spoilage and extend shelf life
• Cooking Instructions: Soak overnight, rinse in cold water, bring to boil, then simmer for 30–40 minutes until tender. Do not eat raw.
• Manufacturer: Flying Trade Ltd. T/A Surya Foods, Harwich Industrial Estate, 4 Europa Way, Harwich, CO12 4PT

Enhance your home-cooked meals with the trusted taste and quality of Laila Green Lentils — a kitchen essential for nutritious, flavourful vegetarian cooking.