This delicious Grade A maple syrup is the perfect topping for porridge, ice cream, fruit, or drizzled over pancakes. Made from 100% maple tree sap harvested in Quebec, Canada, it offers a harmonious balance of rich flavour and natural sweetness. With a full-bodied flavour profile and appealing caramel notes, this syrup is ideal for enhancing both sweet and savoury dishes. Sustainably harvested during a six-week window in early spring, it is vegan-friendly, gluten-free, and packaged in widely recycled glass containers for environmental responsibility.