La Molisana Fusilli Corti Bucati 108 are crafted for exceptional flavour and texture, made with 100% Italian durum wheat semolina in the Molise region. These short, spiral-shaped pastas are bronze-drawn, giving them a slightly rough surface that captures and holds sauce beautifully, enhancing every bite with rich, authentic Italian taste.

Product Features:

• Four generations of pasta-making expertise from La Molisana
• Made with premium durum wheat semolina and pure spring water from Parco del Matese
• Bronze-drawn for a rough texture that clings to sauces
• Distinctive short fusilli shape with hollow center (bucati)
• Cooks perfectly al dente in just 7 minutes

Benefits:

• Enhances sauce adhesion for richer flavour in every bite
• Perfect for baked dishes, pasta salads, and creamy or seafood-based sauces
• Quick cooking time ideal for fast, delicious meals
• Premium quality pasta with firm, satisfying bite
• Versatile for a wide range of Italian recipes

Product Information:

• Dimensions: 12.8 x 7 x 19.3 cm; 500 g
• Model Number: 02070035
• Manufactured by: La Molisana S.p.A., Contrada Colle delle Api, 100/A, Campobasso (CB), Italy
• Cooking instructions: Boil in salted water (1 tbsp salt per 500g water) for 7 minutes or until al dente

Bring authentic Italian pasta tradition to your table with La Molisana Fusilli Corti Bucati – ideal for elevating everyday meals with gourmet quality and superior sauce retention.