Enjoy a delicious, plant-based snack with Kallo Sea Salt & Cider Vinegar Veggie Cakes. Made from lentil flour (76%) and green peas, these puffed crackers are a tasty, gluten-free, and vegan-friendly alternative to traditional bread or rice cakes. Each cracker is seasoned with a zesty blend of sea salt and cider vinegar, delivering bold flavour in every bite.
Perfect for on-the-go snacking, these low-fat, 40-calorie-per-slice crackers are ideal for school lunch boxes, packed lunches, picnics, or mid-morning breaks. They’re a good source of fibre and plant-based protein, with no artificial colours, flavours, or preservatives—just clean, simple ingredients.
Serve them plain or top with cheddar cheese, hummus, chutney, avocado, or apple slices for a satisfying crunch. Also great as part of a cheese board or as quick nibbles for guests.
- Brand: Kallo
- Flavour: Sea Salt & Cider Vinegar
- Key Ingredients: Lentil flour, green peas, rapeseed oil
- Dietary: Vegan, vegetarian, gluten free, coeliac friendly
- Nutrition: Low fat, 40 calories per slice, good source of fibre and plant protein
- Usage: Snacking, lunch boxes, picnics, cheese boards
- Allergen Advice: May contain milk, soya, and sesame seeds
- Manufacturer: Kallo Foods Ltd, Surrey, UK
Standard Delivery - FREE
- Free Standard Delivery available for all orders above £49
- Estimated delivery within 2-3 days once dispatched
Express Delivery - £2.99
- Estimated delivery within 1-2 days
- Free Next Day Delivery available for orders above £100
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